Friday, August 15, 2008

Verrry late Fish Friday


"Merrrs" as Rear Admiral Curt-Arse of Kansas calls him.

4 Comments:

Blogger Kathy Farrelly said...

Had a most wonderful lunch at the Bennion st Cafe overlooking the shimmering water at Trigg Beach today Mike.
Absolutely magnificent seafood platter mate. See below for pic.
Hubby and I polished it off with a bottle of Alkoomi Chardonnay
Marinated occy, squid, scallops, crab claw salad, skewered prawns and delectably fresh grilled King Snapper. Not forgetting the beer batter chips and salad and tempura nori..

C'est Magnifique!

http://perth.perthperth.com/index.php?s=b9ea478a788eec39fb941436d6c07756&showtopic=2367&pid=3232&st=0&#entry3232

15/8/08 4:12 PM  
Blogger Kathy Farrelly said...

Btw that dolphin fish is a beauty Mike.

15/8/08 8:15 PM  
Anonymous Anonymous said...

Far better late than never, and thanks again, Father Park. That's a mighty fish for a mighty bloke. Give him our congrats!!

15/8/08 10:42 PM  
Blogger Father Park said...

Mmmmm.... I had nothing like that for dinner. If I didn't have this cold black beer I'd be ... ... jealous. Yes, I think that might be the word!

16/8/08 12:41 AM  

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